TO SHARE
Sourdough
$12Whipped brown butter
Comté Tart
$9 EABraised leek, apple jam
Half Dozen Oysters
$39Mignonette, lemon wedge
Pomme Dauphine
$18Raclette, prosciutto, cornichon, preserve
Smoked beetroot
$26Gribiche, rocket
Cured Salmon
$32Crème Fraîche, lemon verbena, fennel
Steak Tartare
$26Crisps, hot sauce
Chicken Liver Parfait
$26Baguette, cornichon, preserve
Escargot
26parsnip, parsley sauce, baguette
mains
Ratatouille
$34Courgette, aubergine, tomato, basil oil
Butternut Risotto
$37pumpkin seeds, celery, saffron
Market Fish Fillet
MPOrange & carrot purée, baby carrots, brown butter almonds, Grenobloise sauce
Coq au vin
$46Pickled onions, lardons, mushroom, pomme Purée, jus
Duck Breast
$54Crème de foie gras, feijoa chutney, radicchio, parsley, rocket
Lamb Saddle Ballotine
$56Chard, mushroom duxelles, pomme anna, prune and caper Purée, jus
Steak Frites
$58NZ Eye fillet, béarnaise, jus, frites
sides
Frites
$12Aioli
Cos Heart Salad
$16Herb mayo, basil oil, breadcrumb
Brussel Sprouts
18Lemon kosho, seaweed hollandaise, pecorino
Confit Duck Fat Potatoes
$19Buttermilk dressing, chive
Carrot Salad
$18Honey & caper dressing, feta, candied walnut
SOMMELIER SELECTION
WHITE
2023 Château Grand Village (Château Lafleur)
$130Bordeaux,FR
2024 Camille Braun ‘Melting Potes’ Edelzwicker
$98Alsace,FR
2021 Mas Candi ‘Desig’ Xarel-Lo
$86Penedes,SP
RED
2024 Marcel Lapierre ‘Raisins Gaulois’
$93Beaujolais, FR
2021 Black Quail Estate
$160Central Otago, NZ
2022 Ochota Barrels ‘The Green Room’
$130South Australia, AUS
